Urad dal bulk supply
Urad dal bulk supply
Split black gram batch
Trade quality black gram

458 review

High Quality Split Urad Dal Black Gram Supply

Carefully processed split black gram with consistent size and firm cooking texture, suitable for retail distribution, catering services, and structured food manufacturing.

Commercial Packaging Formats

Packaging solutions designed to protect freshness and prevent moisture absorption during storage and transportation.

  • 1 kg consumer packs
  • 5 kg retail bags
  • 10 kg food-grade packaging
  • 25 kg woven sacks
  • 50 kg commercial bulk bags
  • Moisture-barrier inner lining
  • Palletized shipment arrangement
  • Custom branding options
Storage & Shelf Stability

When stored in dry, ventilated conditions away from humidity, urad dal maintains cooking quality and structural integrity for up to 12 months.

Quality & Processing Parameters

Processed through structured cleaning, splitting, and grading systems to meet commercial supply standards.

  • Uniform split structure
  • Creamy white interior
  • Low broken percentage
  • Balanced moisture level
  • Machine cleaned batches
  • Minimal foreign particles
  • Firm cooking consistency
  • Stable storage characteristics
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Consistent Black Gram Trade Solution

Urad dal, derived from split black gram, is widely utilized in culinary and food manufacturing applications due to its rich texture and stable cooking behavior. It is commonly selected for retail packaging, catering services, and institutional kitchens because of its adaptability across various recipes.

The product undergoes systematic cleaning, splitting, sorting, and grading to ensure uniform size and minimal impurities. Moisture control measures help preserve freshness during extended storage and transportation, supporting reliable distribution across supply chains.

After preparation, urad dal develops a creamy texture suitable for soups, curries, batters, and processed food products. Its protein content and structural consistency make it a dependable ingredient in high-volume meal production environments.

Protective packaging systems safeguard the product from environmental exposure and humidity. Each batch is inspected to verify grading standards, moisture percentage, and quality compliance before dispatch.

Clean graded urad dal

Trusted by Global Partners

At Pahank, client satisfaction is at the core of everything we do. Our reviews reflect the trust global buyers place in us for consistent quality, timely delivery, and reliable export support.

Amir Rahman
Amir Rahman
Health Food Distribution – Malaysia

Our company sources chia seeds, sesame seeds, and pumpkin seeds from Pahank. Product cleanliness and packaging quality meet our food distribution standards. The team provides transparent trade documentation and maintains steady supply flow for our retail partners.

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Carlos Mendes
Carlos Mendes
Commodity Buyer, Grain Import Company – Portugal

We import wheat and maize through Pahank for distribution across Portugal and neighboring regions. Their grading standards and container coordination support our commercial requirements. Communication during shipment planning is clear and structured, which simplifies our procurement process.

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Mehmet Yilmaz
Mehmet Yilmaz
Textile Mill Procurement Manager – Turkey

We procure raw cotton bales from Pahank for our textile production. The fiber specifications, bale consistency, and shipment handling meet our operational standards. Their structured export coordination supports efficient production planning.

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Fatima Hassan
Fatima Hassan
Retail Distribution Head – Qatar

We rely on Pahank for rice and edible oil supply to support our retail distribution network. Their logistics coordination and shipment tracking are transparent and reliable. The overall trade experience reflects professionalism and long-term commitment.

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Michael Thompson
Michael Thompson
Spice Processing Owner – United Kingdom

Our company imports cumin, cloves, and cinnamon for spice blending operations. Pahank provides consistent grading and stable supply quantities. Their understanding of moisture levels, cleanliness, and export requirements ensures smooth procurement every time.

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Sophie Laurent
Sophie Laurent
Private Label Buyer, Organic Foods – France

We sourced organic products and dehydrated foods through Pahank for our European private-label line. The quality verification process and packaging compliance were handled professionally. We appreciate their attention to specifications and international food safety standards.

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Daniel Mwangi
Daniel Mwangi
Agro Commodities – Kenya

Pahank has been supplying pulses and oilseeds for our processing unit. The grading standards and packaging quality meet our expectations, and container shipments arrive as scheduled. Their structured export documentation and responsiveness make long-term trade relationships easy to manage.

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Ahmed Al Rashid
Ahmed Al Rashid
Food Distribution Company – UAE

We have been sourcing spices and rice from Pahank for our distribution network in the UAE. The quality consistency, proper documentation, and timely shipment coordination have helped us maintain stable supply across our retail channels. Their team understands international trade requirements and communicates clearly at every stage of the export process.

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Structured Black Gram Supply Network

Build a reliable sourcing partnership supported by scalable procurement capacity, coordinated logistics management, and systematic quality verification for long-term trade collaboration.

  • Flexible purchase agreements
  • Batch inspection certification
  • Efficient shipment scheduling
  • Pre-dispatch quality checks
  • Dedicated trade coordination
  • Containerized logistics solutions
  • Private label packaging services
  • Transparent commercial framework
  • Long-term procurement partnerships
  • Consistent annual availability









    Everything You Might Ask

    Answers to Your Top Questions

    Still you have any questions? Contact our me via info@pahank.com

    What is urad dal?

    Urad dal is split black gram commonly used in curries, soups, and batter-based recipes.

    Is it suitable for food manufacturing?

    Yes, it is widely used in processed food production and large-scale kitchens.

    How long can it be stored?

    Under proper dry storage conditions, it remains stable for up to one year.

    Does it require soaking before cooking?

    Soaking may improve cooking time, depending on the recipe.

    Is quality inspection performed?

    Each batch undergoes grading and moisture verification before shipment.